American pancakes are quite a bit different from pancakes in other countries. They are tasty and easy to make.

Just do one thing for me PLEASE: Use REAL maple syrup if you can find it. outside of America or Canada it is usually available at good grocery import stores.

1 1/2 cups all-purpose flour

3 1/2 teaspoons baking powder

1 teaspoon salt

1 tablespoon white sugar

1 1/4 cups milk

1 egg

1 tablespoon Vanilla Extract

3 tablespoons butter, melted

1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.